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I love working with people of all ages and backgrounds and seeing them make progress and achieve their qualifications, sometimes in “small” ways, such as remembering how to do a written multiplication.
We have a very knowledgeable and dedicated team from different areas of the animal industry. We offer a range of courses in Animal Studies at different levels to cater for a wide range of students. Practically, you will work with a range of animals on site, spend time in our laboratories and hone your skills further during independent work-related experience. Working with animals can be a fun and rewarding career but it does involve hard graft and dedication!
I would say that Hospitality & Catering industry isn’t an easy option, but it can be really rewarding and enjoyable if you work hard at it. It also has excellent job prospects at the end of the course, as the majority of our completing students gain full time employment within high class establishments
I love working with such keen and dedicated staff and students. I also like how every day is different because we attract such a wide range of students including year 11 from local high schools aged 16-18 who apply to the full time courses, to adult students who attend the part time courses. It’s nice to work with so many people from all different backgrounds and cultures who share a passion for cooking.
I love to see the difference between a student starting the course and then when they leave their course. They always gain confidence thanks to their new skills and it's amazing to see them leave with their qualification knowing that I have contributed in helping them achieve it.
In my role as a course tutor I’m responsible for ensuring that my students develop in many areas, and not just Hairdressing. I like to encourage my students to improve their well-being as well as support them with their personal development and learning journey, to gain the knowledge to be successful within their course to achieve the qualifications they need to progress in the industry.